Hand Picked Artisanal Greens,
Macerated Georgia Peaches, Toasted Almonds, Crumbled Goats Cheese, Honey Vinaigrette
Tricolor Potato Salad with Artichokes, Haricot Verts , Herb Dressing
Tomato, Cucumber and Vidalia Onion Salad, Cilantro Vinaigrette
Balsamic Marinated Flat Iron, Oven Roasted Summer Vegetables
Roasted Corvina, Lemon Confit, Steamed Broccoli
Black Pepper Penne, Grilled Corn, Peppers, Spinach and Tomatoes
Individual Peach Cobbler, Cinnamon Cream
Sodas, Water, & Iced Tea